• Aims & Objectives

    Aim:  

     

    To implement strategies to identify and reduce the risk of malnutrition in residential care home patients’

     

     

    Learning objectives :

     

    To understand malnutrition in a residential care home setting

    To demonstrate practices to calculate malnutrition risk using MUST  

    To understand the food first approach and how best to implement this when someone is at risk of malnutrition

    How to appropriately monitor and when to appropriately refer to the dietetic team


    • Nutrition (Older Persons) - Training Sessions

      • SeminarNutrition (Older Persons) Seminar
        Date Time and Time Zone Room Seats available Status Options
        21 September 2026 9:30 AM - 11:30 AM Europe/London Hawthorn Leisure Centre, Hawthorn LC, Hawthorn Leisure Centre,
        Fairfield Lane,
        Hawthorn,
        Pontypridd,
        RCT,
        CF37 5LN(Room details)        		 20 Booking open More info
        2 November 2026 9:30 AM - 11:30 AM Europe/London Room RF27 - Orbit Business Centre, Orbit Business Centre, Orbit Business Centre,
        Rhydycar Business Park,
        Merthyr Tydfil,
        CF48 1DL (Room details)        		 20 Booking open More info
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